noanet woods lake

noanet woods puppies

succulents and friends

gourd season volante farms

sausages and cous cous

I went hiking this afternoon in Noanet Woodlands, a series of trails in Dover, Massachusetts, with my good friend Alexann. She’s about to head west to Colorado, so we’re soaking up some of the best of the fall weather in New England.  We hiked a few easy trails, and got to the top of Noanet peak just as the sun was hitting the golden hour. After hiking, I picked up a few essentials at Volante Farms (carrot cake whoopie pies, if you must know). Dinner was some Italian sausage, jeweled citrus pilaf, steamed broccoli, and cherry tomatoes.  Tonight I’m reading a few more chapters of Garth Nix’s Sabriel, and heading to bed.